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Coconut Milk Latte

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close up shot of Coconut Milk Latte in a glass cup
Rich and creamy, and completely dairy-free, this coconut milk latte is an iced treat that you can now make and enjoy at home.
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Table of Contents
  1. Coconut Milk Latte Ingredients
  2. How to Make This Coconut Milk Latte Recipe
  3. How To Serve
  4. Storage
  5. More Recipes You’ll Love
  6. JUMP TO RECIPE

You’ll wonder why you waited so long to make this coconut milk latte at home. Creamy and completely dairy-free, this delicious treat is a refreshing iced drink that is easy to make with only three simple ingredients. 

Coconut Milk Latte in a glass cup

Coconut Milk Latte Ingredients

Coconut Milk Latte raw ingredients that are labeled
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You’ll need:

  • Ice cubes
  • 2 to 4 tablespoons sweetened coconut milk
  • Cold pre-brewed coffee, instant coffee, or instant espresso

SUBSTITUTIONS AND ADDITIONS

FLAVORS: You can use this easy recipe as a base for so many different flavored beverages. Try adding vanilla extract or maple syrup to your coconut latte for extra flavor.

ICE: If you would like to serve this drink warm, simply leave out the ice and use hot coffee instead of the chilled equivalent for a hot latte version.

BREWED COFFEE: For this recipe, you can make a pot of coffee with ground coffee at home and use that for the iced latte, you can also use leftover coffee that has been stored in the fridge, or you can also use cold brew coffee you find at the local grocery store.

MILK: You can also create a similar latte using almond milk or another dairy-free option as well.

How to Make This Coconut Milk Latte Recipe

STEP ONE: Fill a mug or mug-sized glass with ice cubes.

OUR RECIPE DEVELOPER SAYS

You could make coffee ice cubes in an ice cube tray so that when the coffee cubes melt, your coffee won’t become watered down.

STEP TWO: Add the sweetened coconut milk.

sweetened coconut milk being poured in a cup of ice

STEP THREE: Fill the remainder of the mug with cold pre-brewed coffee or instant coffee.

PRO TIP:

If a sweeter version is wanted, add 1 to 2 teaspoons of raw or white sugar.

pre-brewed coffee poured in a cup

STEP FOUR: Stir well.

PRO TIP:

Top with a sprinkle of cinnamon for a bit of warm spice.

Coconut Milk Latte being stirred in a glass cup

How To Serve

Put a spin on your morning coffee with this delicious latte. The creamy rich drink would be the perfect accompaniment to a cherry danish or one of our apple donuts for an on-the-go treat that will let you skip the coffee shop altogether.

Try out our vanilla latte and pumpkin spice latte for more inspiration to fancy up your morning cup of coffee.

Storage

MAKE-AHEAD: You can store brewed coffee in the fridge for up to a week, making this an even quicker treat to mix up.

IN THE FREEZER: This coconut milk latte drink needs to be made to order, and other than the brewed coffee, which can be stored in the fridge, none of the components can be frozen.

Coconut Milk Latte in a glass cup

If you prefer to avoid any dairy milks, this recipe is a great option for you. At a fraction of the cost, you can make this cold, refreshing coffee beverage at home to cool down on a hot summer day.

FREQUENTLY ASKED QUESTIONS

Can I save leftovers of this drink in the fridge?

This non-dairy treat is best enjoyed right away, but you can store any leftover brewed coffee in the fridge to use later.

What is the best kind of coffee to use in this recipe?

You can use any type of coffee in this recipe. Cold-brewed coffee, espresso, or drip coffee could be used for your latte.

How do you make cold brew coffee?

Using coarse coffee grounds, combine with water and let it steep for about 12 hours in the fridge. Pour coffee through a strainer and you have cold brew coffee.

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close up shot of Coconut Milk Latte in a glass cup

Coconut Milk Latte

5 from 1 vote
Rich and creamy, and completely dairy-free, this coconut milk latte is an iced treat that you can now make and enjoy at home.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients
  

  • Ice cubes
  • 2 to 4 tablespoons coconut milk, sweetened
  • Cold pre-brewed coffee, instant coffee, or instant espresso

Instructions
 

  • Fill a mug or mug-sized glass with ice.
  • Add the sweetened coconut milk.
  • Fill the remainder of the mug with cold pre-brewed coffee or instant coffee.
  • Stir well.

Notes

  • You could make coffee ice cubes in an ice cube tray so that when the coffee cubes melt, your coffee won’t become watered down.
  • If a sweeter version is wanted, add 1 to 2 teaspoons of raw or white sugar.
  • Top with a sprinkle of cinnamon for a bit of warm spice.

Nutrition

Calories: 59kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4mg | Potassium: 66mg | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg
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Proudly Prepared by the Spaceships Kitchen

This recipe was developed, tested, cooked and photographed by the Spaceships Kitchen. From our dinner table to yours, we hope you think it's out of this world!

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