Booty Dip Recipe

Our booty dip recipe is the perfect combination of tangy cream cheese, sweet marshmallow cream, and bursts of chocolate chips. This no-bake dip is a light and fluffy sweet treat that can be served at your next festive occasion.

Booty Dip Recipe Ingredients

Substitutions And Additions

WHIPPED CREAM: This no-bake dessert dip can also be made with Cool Whip, but we love it with real cream.

SEASONAL: This viral booty dip recipe can be customized for different holidays.

Add green sprinkles for St. Patrick’s Day, red Valentine’s Day sprinkles, or make a Christmas booty dip with red and green sprinkles.

You could even mix in candy eyes to turn this into a Halloween dip.

VANILLA EXTRACT: To infuse a different flavor profile into your booty dip, experiment with almond extract, orange extract, or even a touch of rum extract.

LIGHT BROWN SUGAR: Swap out the light brown sugar with honey or maple syrup for a natural sweetener alternative.

Honey offers a floral sweetness, while maple syrup brings a rich, caramel-like flavor.

MINI CHOCOLATE CHIPS: For a creative spin on this recipe, try using white chocolate chips, butterscotch chips, or peanut butter chips instead of mini chocolate chips.

How To Make This Booty Dip Recipe

This dip is easy to make and only requires you to combine the ingredients in a bowl following our step-by-step instructions before it is ready for you to dig in.

STEP ONE: Use an electric mixer to beat together the cream cheese and vanilla in a mixing bowl until smooth and fluffy. 

STEP TWO: Beat the brown sugar into the cream cheese mixture, and then add the marshmallow creme.

STEP THREE: With the hand mixer running at low speed, gradually add the heavy cream, continuing to beat until the mixture is smooth and fluffy.

STEP FOUR: Fold in or beat in the mini chocolate chips, just until combined.

STEP FIVE: Cover and chill in the refrigerator until ready to serve.

How To Serve

Serve this chocolate chip marshmallow fluff dip with all of your favorite sweet treats such as graham crackers, vanilla wafer cookies, animal crackers, cookies, marshmallows, pretzel sticks, or even fresh fruit.

This would be the perfect treat to make for birthday celebrations or other family gatherings.

Elevate your desserts by using booty dip as a luscious topping. Spoon it over brownies, vanilla ice cream, pancakes, or waffles to add a creamy and indulgent layer of flavor.

Spread booty dip between two cookies, like chocolate chip or oatmeal cookies, to make delightful dessert sandwiches.

Are you on the lookout for more sweet dips to whip up? Our cookie dough dip and s’mores dip are two more easy recipes for dessert dip.

Storing This No-Bake Chocolate Marshmallow Dip

Now that you’ve whipped up a batch of irresistible booty dip, you might be wondering how to store it for later enjoyment.

MAKE AHEAD: Booty dip can be made ahead of time, which is fantastic for planning ahead.

To do so, prepare the dip according to the recipe, cover it tightly with plastic wrap or an airtight container, and store it in the refrigerator.

For the best results, I recommend enjoying it within 24-48 hours of preparation.

IN THE FRIDGE: Cover your creamy dip with plastic wrap or store it in an airtight container in the refrigerator for up to five days.

IN THE FREEZER: We don’t recommend freezing this dip as the texture of the cream cheese may be altered once thawed.

Why We Love This Recipe

IRRESISTIBLE CREAMINESS: Booty dip boasts a velvety and creamy texture that’s simply irresistible. The combination of cream cheese and marshmallow creme creates a luscious base that’s a joy to dip into.

SWEET AND CHOCOLATEY FLAVOR: With mini chocolate chips and a touch of brown sugar, this dip delivers a perfect blend of sweet and chocolaty flavors that satisfy any sweet tooth.

CROWD-PLEASING DESSERT: Booty dip is a crowd-pleaser that appeals to both kids and adults. It’s a surefire hit at gatherings, potlucks, or whenever you’re craving something sweet and satisfying.

This no-bake booty dip is a tasty cookie and fruit dip that you won’t be able to resist. It’s creamy, sweet, and perfect to serve on special occasions and festive holidays.

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