Party Food

Fruity Pebbles Marshmallow Rolls

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Have you ever noticed how color affects your mood? Keep that in mind when you’re trying to decide on party decorations. There are many, many awesome themes and colors to choose from for party décor, but I personally adore pops of color on a white background. Nothing lights up a kid’s face like the playfulness of bright color.

Fruity Pebbles Marshmallow Rolls

Balloons and banners in primary colors add excitement that help build anticipation for fun and games.  Gifts and prizes can be wrapped and displayed as part of the décor too.

Rainbow Roll Cookies

I love it when dessert table treats also build on the theme ideas and colors. This Marshmallow Roll recipe is a super way to add vibrant hues to a dessert table.

Fruity Pebbles Cereal

Even though it’s a great morning wake-up cereal, to me Fruity Pebbles always look like they’re waiting for an invitation to party—they have that kind of happy, colorful energy that makes you feel like there are all sorts of possibilities just ahead.

Fruity Pebbles

Melted Marshmallows

Easy Fruity Pebbles Cookies

Any food that looks this happy probably shouldn’t be reserved just for special occasion parties. Make any day more fun for kids and kids at heart by adding this treat that pleases even before you taste it!

Pebbles Cookies

Fruity Pebbles Roll Cookies

Check out more color saturated ideas using Pebbles on Facebook, Instagram and Twitter.

Rainbow Roll Cookies

Fruity Pebbles Marshmallow Rolls

  • Author: Stephanie Keeping @ Spaceships and Laser Beams


  • 6 cups Fruity Pebbles
  • 40 marshmallows
  • 3 T butter
  • 1 jar marshmallow fluff


  1. In a large pot, melt butter. Add marshmallows and stir over low heat until marshmallows are completely melted.
  2. Stir in Fruity Pebbles until marshmallow is mixed throughout.
  3. Pour mixture onto a large piece of parchment paper and place another large piece on top. Roll out into a large rectangle, about 1/2-3/4 inch thick. I trimmed one side of the rectangle to make it even.
  4. Spread marshmallow fluff over the top.
  5. Gently roll the log up, rolling up the long side.
  6. Allow to completely cool and then cut log into slices.


  • Calories: 2000
  • Sugar: 261
  • Sodium: 1750
  • Fat: 22
  • Saturated Fat: 16
  • Unsaturated Fat: 4
  • Trans Fat: 1
  • Carbohydrates: 447
  • Protein: 16
  • Cholesterol: 31


Stephanie Keeping

Stephanie is in love with a boy named Sam. He has taught her that it's okay to jump first and look later, to wear a dirty shirt to the park and to decide that today is a good day to take a nap in your rubber boots. She hangs out here blogging at Spaceships and Laser Beams and at our printable party shop on Etsy.