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Ritz Churro Bites

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a close up shot of Ritz Churro Bites in a bowl
From the first time you taste one of these Ritz churro bites, you will find it hard to resist the buttery sweet cinnamon sugar coating and perfect crunchy texture.
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Table of Contents
  1. Ritz Churro Bites Ingredients
  2. Substitutions And Additions
  3. How To Make This Ritz Churro Bites Recipe
  4. How To Serve
  5. Storage
  6. Why We Love This Recipe
  7. More Recipes You’ll Love
  8. JUMP TO RECIPE
  9. Even More Recipes You’ll Love

These Ritz churro bites are going to take your taste buds on a mouthwatering journey. The delicious bite-sized pieces of heaven are utterly addictive, and as soon as they hit your tongue, you’ll be treated to the delectable combination of sweet and salty.

a close up shot of Ritz Churro Bites in a bowl

Ritz Churro Bites Ingredients

Ritz Churro Bites raw ingredients that are labeled
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If you’re looking for a sweet and satisfying snack, you can’t go wrong with Ritz churro bites.

These crunchy little morsels are the perfect combination of crispy and chewy, with a sweet, cinnamon-sugar coating that will have you reaching for more.

You’ll need:

  • 1 (8.8-ounce) box of peanut butter Ritz bits cracker sandwiches
  • ½ cup of salted sweet cream butter
  • ⅓ cup plus 2 tablespoons of light brown sugar, packed
  • ¾ teaspoon of pure vanilla extract
  • ½ teaspoon of ground cinnamon
  • 3 tablespoons of granulated sugar
  • ¾ teaspoon of ground cinnamon

Substitutions And Additions

BUTTER: You can substitute margarine for the butter if you wish.

Just remember that margarine has a higher water content than butter. You may need to adjust your stovetop cooking time.

CRACKERS: If you cannot find the peanut butter Ritz bits, or if you have a nut allergy, you can substitute plain Ritz minis for these delicious treats.

Prepare the recipe as instructed above.

CINNAMON: If you’re looking to change up the flavor profile, consider substituting ground cinnamon with other warming spices like ground nutmeg, cloves, or allspice.

Each of these spices can bring a unique twist to the churro bites, offering a slightly different aromatic and taste experience.

VANILLA EXTRACT: To add depth to the flavor, you can experiment with different extracts like almond or maple instead of vanilla.

These alternative extracts can infuse the churro bites with distinct and delightful nuances that appeal to your taste buds.

How To Make This Ritz Churro Bites Recipe

The coating comes together quickly before you drizzle it on the mini Ritz crackers and bake them. Once cooled, toss them with cinnamon and sugar for the perfect churro-infused flavor.

OUR RECIPE DEVELOPER SAYS

You can make the recipe in the air fryer. Bake at 350°F for 7 minutes.

STEP ONE: Preheat the oven to 350°F. Line a baking sheet with two layers of heavy-duty aluminum foil. 

STEP TWO: Spread the Ritz bits crackers in a single layer on the prepared baking sheet. Set it aside.

STEP THREE: Add the butter, light brown sugar, vanilla extract, and a half teaspoon of cinnamon to a 2 to 3-quart heavy-bottomed saucepan over medium-high heat.

Bring to a low boil for 1 to 1½ minutes. Be sure to stir frequently.

butter, brown sugar, vanilla, and cinnamon added to a saucepan

STEP FOUR: Remove the saucepan from the heat. Carefully spoon the butter mixture over the layer of Ritz crackers.

Use tongs or a silicone spatula to “toss” the crackers until well coated. Bake for ten minutes. 

PRO TIP:

Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your crackers as the suggested baking time approaches.

butter mixture spooned over the ritz bites crackers

STEP FIVE: Add the white sugar and ground cinnamon to a small mixing bowl. Stir to combine. Set it aside.

sugar and cinnamon added to a small bowl

STEP SIX: Remove the crackers from the oven. Sprinkle the sugar and cinnamon mixture over top of the crackers.

Allow the crackers to cool completely. Once cooled, “break” the churro bites apart. Serve once completely cooled.

cinnamon and sugar sprinkled over the cookies

How To Serve

Enjoy this sweet treat for an afternoon snack, evening snack, or any other time you feel like a treat.

These addictive little bites would be yummy with a Wendy’s Frosty or a cold glass of milk to wash them down.

These delightful bites are made to be shared, so why not pair them with something equally scrumptious?

How about a fresh fruit salsa or creamy s’mores dip, or Oreo dip?

If you can’t get enough of the sweet flavor of churros, our Disney churros are always a hit.

Our chocolate peanut butter Ritz cookies are another snack you may not be able to resist.

Storage

Whether you’ve made a big batch for a party or simply want to savor them over time, we’ve got you covered with these storage tips.

ON THE COUNTER: Store churro Ritz bits in an airtight container for up to seven days at room temperature.

IN THE FREEZER: We don’t recommend freezing these Ritz bits churro bites as they may get soggy.

We doubt you’ll have any leftovers anyway!

Why We Love This Recipe

IRRESISTIBLE CRUNCH: These churro bites are perfectly crispy on the outside, giving you that satisfying crunch with every bite, just like traditional churros.

EASY AND QUICK: With Ritz crackers as the base, this recipe is incredibly easy and quick to make. You can satisfy your churro cravings without spending hours in the kitchen.

KID FRIENDLY: Kids adore these churro bites, making them a fantastic treat for family gatherings, birthday parties, or simply as a fun and delicious snack.

a close up shot of Ritz Churro Bites stacked on top of each other on a plate

With their creamy center and decadent cinnamon sugar coating, these Ritz churro bites will quickly become one of your favorite snacks for any occasion. They are an easy way to get your churro “fix” with minimal effort, and they will have you hooked from the first bite.

FREQUENTLY ASKED QUESTIONS

Can I freeze these Ritz bits churros?

We don’t recommend freezing this sweet snack as the crackers may not have the same crunchy texture once thawed.

Should I keep this Ritz bits churro recipe in the fridge, or can I keep them on the counter?

This easy recipe will be perfectly fine kept on the counter or in your pantry in an airtight container.

I can’t find peanut butter Ritz bits in the store. Can I use a different kind of cracker?

For this delicious treat, you could also use plain Ritz minis instead of the Ritz bits sandwich crackers.

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a close up shot of Ritz Churro Bites in a bowl

Ritz Churro Bites

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From the first time you taste one of these Ritz churro bites, you will find it hard to resist the buttery sweet cinnamon sugar coating and perfect crunchy texture.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 55 minutes
Servings 3

Ingredients
  

  • 8.8 ounces peanut butter Ritz bits cracker sandwiches
  • ½ cup salted sweet cream butter
  • cup light brown sugar, packed
  • 2 tablespoons light brown sugar
  • ¾ teaspoon pure vanilla extract
  • ½ teaspoon ground cinnamon
  • 3 tablespoons granulated sugar
  • ¾ teaspoon ground cinnamon

Instructions
 

  • Preheat the oven to 350°F. Line a baking sheet with 2 layers of heavy-duty aluminum foil.
  • Spread the Ritz bits crackers in a single layer on the prepared baking sheet. Set it aside.
  • Add the butter, light brown sugar, vanilla extract, and ½ teaspoon cinnamon to a 2 to 3-quart heavy-bottomed saucepan over medium-high heat. Bring to a low boil for 1 to 1½ minutes. Be sure to stir frequently.
  • Remove the saucepan from the heat. Carefully spoon the butter mixture over the layer of Ritz bits crackers. Use tongs or a silicone spatula to “toss” the crackers until well coated. Bake for 10 minutes.
  • Add the granulated sugar and ground cinnamon to a small mixing bowl. Stir to combine. Set it aside.
  • Remove the cracker from the oven. Sprinkle the cinnamon and sugar over the crackers. Allow to cool completely. Once cooled, “break” the churro bites apart. Serve once completely cooled.

Notes

  • You can make the recipe in the air fryer. Bake at 350°F for 7 minutes.
  • Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your crackers as the suggested baking time approaches.

Nutrition

Calories: 855kcal | Carbohydrates: 97g | Protein: 6g | Fat: 50g | Saturated Fat: 24g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 13g | Trans Fat: 2g | Cholesterol: 81mg | Sodium: 986mg | Potassium: 157mg | Fiber: 2g | Sugar: 50g | Vitamin A: 948IU | Vitamin C: 0.03mg | Calcium: 173mg | Iron: 4mg
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This recipe was developed, tested, cooked and photographed by the Spaceships Kitchen. From our dinner table to yours, we hope you think it's out of this world!

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