January 8, 2024
Review RecipeSweet Potato Fries
Indulge in the irresistible blend of natural sweetness and savory seasonings with these crispy sweet potato fries, a tasty treat for any occasion.
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These flavor-packed homemade sweet potato fries require just a handful of ingredients and 10 minutes of prep. Get ready to savor crispy, oven-baked goodness that’s perfect for any day of the week.
Sweet Potato Fries Ingredients
Sweet potatoes take the spotlight in this recipe with their vibrant colors and tender texture, offering a natural sweetness.
The olive oil creates a crispy exterior while the fries are cooking. Salt & pepper, garlic powder, and smoked paprika all play a role in creating a spice blend that makes these fries irresistible.
Here’s what you’ll need:
- 2 sweet potatoes
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- ½ teaspoon of pepper
- 1 teaspoon of garlic powder
- ½ teaspoon of smoked paprika
Substitutions and Additions
OLIVE OIL: Swap out olive oil for avocado oil if you’re looking for a milder flavor or coconut oil for a touch of tropical essence.
SALT: Experiment with different types of salt, like sea salt or Himalayan pink salt, for flavor variations.
PEPPER: If you crave a bit of heat, substitute regular black pepper with a pinch of cayenne pepper or chili powder.
GARLIC POWDER: Infuse an Asian flair by using ginger powder in place of garlic powder.
SMOKED PAPRIKA: Elevate the smokiness with chipotle powder or embrace an earthy undertone with ground cumin.
SEASONINGS: Get creative with your spice rack – try cajun seasoning, rosemary, or even cinnamon for a surprising twist.
How To Make This Sweet Potato Fries Recipe
Creating the perfect batch of sweet potato fries is a breeze! Just follow these easy steps.
In The Oven
STEP ONE: Preheat the oven to 400°F.
STEP TWO: Prepare a baking sheet by lightly spraying it with non-stick spray. Then cover it with a piece of parchment paper and set the pan aside.
STEP THREE: Peel and slice your sweet potatoes into fry shapes that are about ¼-inch thick, and then add them to a medium-sized bowl.
OUR RECIPE DEVELOPER SAYS
Aim for consistent fry shapes to ensure even cooking. A mandoline slicer or a sharp knife can help you achieve uniform slices.
STEP FOUR: Drizzle the olive oil, salt, pepper, garlic powder, and smoked paprika over the fries. Using a spatula or your hands, stir to fully coat the sweet potato fries with the oil and seasonings.
STEP FIVE: Add the seasoned sweet potatoes to the prepared baking sheet in a single layer. This will allow the fries to cook evenly.
STEP SIX: Bake for 30 minutes, turning halfway through, or until the fries are golden and cooked fully. The timing might change depending on how thick the fries are cut.
PRO TIP:
Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your fries as the suggested baking time approaches.
In The Air Fryer
PRO TIP:
Make sure to check your air fryer manual for cooking time guidelines for your specific model, as times and temperatures vary depending on the type of air fryer you have.
STEP ONE: Preheat the air fryer to 400°F and preheat your oven to 200°F.
STEP TWO: Prepare your sweet potatoes the same way as in the oven instructions.
STEP THREE: Add part of the seasoned fries to your preheated air fryer basket, making sure not to crowd the basket. This will affect the cooking of your sweet potato fries.
STEP FOUR: Cook for 10-12 minutes.
STEP FIVE: Add the cooked sweet potato fries to a baking sheet and add to the 200°F oven to keep warm.
STEP SIX: Refill your air fryer basket with more sweet potatoes and cook for 10-12 minutes. Repeat this process until all of the sweet potato fries have been cooked.
STEP SEVEN: Serve the air fryer sweet potato fries with your favorite dipping sauce.
How To Serve
Enjoy these crispy fries as the perfect side dish alongside your favorite burgers or sandwiches for a classic comfort food experience.
Elevate your snacking game by pairing these fries with a zesty yogurt-based dip, ranch dressing, or a tangy chutney.
These fries are a match made in heaven with dishes like grilled chicken, roasted vegetables, or even a hearty minestrone soup.
If you are craving fries, we have plenty of great suggestions, including our loaded fries and buffalo chicken fries.
MORE FRIES RECIPES
Storage
Here are a few helpful tips for storing any leftover fries to enjoy later.
MAKE AHEAD: You can prep the sweet potatoes ahead by slicing and seasoning them. Store in an airtight container in the fridge for up to 24 hours before baking.
IN THE FRIDGE: Once baked, store any leftover homemade fries in an airtight container in the fridge for up to three days.
IN THE FREEZER: For longer storage, freeze the cooked fries in a single layer on a baking sheet, then transfer them to a freezer-safe container or freezer bag. They can be stored for up to two months.
REHEATING: To reheat, simply pop the fries in a preheated oven at 350°F (175°C) for 5-7 minutes or until they’re heated through and crispy again.
Why We Love This Recipe
IRRESISTIBLE CRUNCH: These sweet potato fries offer that sought-after satisfying crunch that we all crave in a snack or side dish.
CUSTOMIZABLE: Whether you’re a spice enthusiast or a milder flavor fan, these fries invite creativity with endless seasoning possibilities.
Indulge in these homemade sweet potato fries. With just a handful of ingredients and straightforward steps, these oven-baked savory fries are ready to charm your taste buds on any occasion.
Frequently Asked Questions
Can I use other types of potatoes?
While sweet potatoes are the star, you can also experiment with regular potatoes or even mix and match for a delightful twist.
Can I make these in an air fryer without preheating the oven?
Preheating the oven at a lower temperature and keeping the cooked batches warm ensures consistent results. However, you can skip the oven step if desired.
How can I make the fries crispier?
To achieve maximum crispiness, ensure that the fries are spread out in a single layer and not overcrowded on the baking sheet.
Can I double the recipe?
Absolutely! Just make sure not to overcrowd the baking sheet or air fryer basket, as that can affect the cooking process.
How can I make these spicier?
Experiment with adding a pinch of cayenne pepper, red pepper flakes, or hot paprika to the seasoning mix for an extra kick.
How do I avoid soggy fries?
Make sure not to overcrowd the baking sheet or air fryer basket, and avoid stacking the fries on top of each other.
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Sweet Potato Fries
Indulge in the irresistible blend of natural sweetness and savory seasonings with these crispy sweet potato fries, a tasty treat for any occasion.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Ingredients
- 2 sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
Instructions
Oven Directions
- Preheat the oven to 400°F.
- Prepare a baking sheet by lightly spraying it with non-stick spray. Then cover it with a piece of parchment paper and set the pan aside.
- Peel and slice your sweet potatoes into fry shapes that are about ¼-inch thick, and then add them to a medium-sized bowl.
- Drizzle the olive oil, salt, pepper, garlic powder, and smoked paprika over the fries. Using a spatula or your hands, stir to fully coat the sweet potato fries with the oil and seasonings.
- Add the seasoned sweet potatoes to the prepared baking sheet in a single layer. This will allow the fries to cook evenly.
- Bake for 30 minutes, turning halfway through, or until the fries are golden and cooked fully. The timing might change depending on how thick the fries are cut.
Air Fryer Directions
- Preheat the air fryer to 400°F and preheat your oven to 200°F.
- Prepare your sweet potatoes the same way as in the oven instructions.
- Add part of the seasoned fries to your preheated air fryer basket, making sure not to crowd the basket. This will affect the cooking of your sweet potato fries.
- Cook for 10-12 minutes.
- Add the cooked sweet potato fries to a baking sheet and add to the 200°F oven to keep warm.
- Refill your air fryer basket with more sweet potatoes and cook for 10-12 minutes. Repeat this process until all of the sweet potato fries have been cooked.
- Serve with your favorite dipping sauce.
Notes
- Aim for consistent fry shapes to ensure even cooking. A mandoline slicer or a sharp knife can help you achieve uniform slices.
- Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your fries as the suggested baking time approaches.
- Make sure to check your air fryer manual for cooking time guidelines for your specific model, as times and temperatures vary depending on the type of air fryer you have.
Nutrition
Calories: 163kcal | Carbohydrates: 24g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 644mg | Potassium: 399mg | Fiber: 4g | Sugar: 5g | Vitamin A: 16156IU | Vitamin C: 3mg | Calcium: 37mg | Iron: 1mg
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