This classic Southern corn pudding is a creamy, baked side dish that is easy to make from scratch — the perfect comfort food! Sweet whole kernel corn and cream corn are mixed with sugar, butter, milk, and cornstarch before being baked.
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This post is sponsored by Prairie Organic Vodka, but all opinions are my own. 21+ Drink Responsibly This beautiful fall sangria is boasting all the colors and flavors of autumn. This is an easy and delicious recipe for any gathering! Fresh apples, oranges, cinnamon, cranberries, red wine, apple cider, and Prairie Organic Vodka combine for a simple and tasty…
This tender Mongolian beef is a favorite dinner for our family — it tastes even better the second day. You’ll prepare flank steak, then cook it in a delicious sauce made with ginger, garlic, brown sugar, hoisin, and soy sauce. If you want some heat, you can add sriracha and red pepper flakes, too.
An awesome blend of sweet and savory, with lots of cheesy goodness, this Southern corn casserole is a favorite. A few staple ingredients — whole corn, cream corn, Jiffy corn muffin mix, sour cream, butter, and cheddar cheese — and you’re ready to make it!
Moist and delicious, this old-fashioned applesauce cake is an irresistible favorite baked from scratch, just like grandma used to make! This simple, homemade classic is filled with the perfect amount of spices, sugar, cinnamon applesauce, walnuts, and raisins for the perfect easy dessert. I’m excited to partner with Musselman’s to bring you this super yummy Southern treat. Applesauce Cake: This delicious…