March 17, 2023
Review RecipeNutella Mug Cake
Spend less time in the kitchen the next time the chocolate craving hits with our indulgent Nutella mug cake.
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This hazelnutty and gooey Nutella mug cake is so easy to make and perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. In a couple of minutes, you’ll have an indulgent dessert for those times you need a little chocolatey goodness.
Nutella Mug Cake Ingredients
You’ll need:
- ⅓ cup all-purpose flour
- 2 tablespoons granulated sugar
- ¼ teaspoon baking powder
- ¼ cup whole milk
- 1 tablespoon canola oil
- 2 tablespoons Nutella (plus additional for garnish)
SUBSTITUTIONS AND ADDITIONS
NUTELLA: Nutella is just a brand name. Any chocolate hazelnut spread will work for this easy recipe.
MILK: You can substitute 2% milk for the whole milk in this easy mug cake if that is what you typically keep in your home.
OIL: Canola oil, vegetable oil, or grapeseed oil are all neutral oils that can be used in this simple dessert recipe.
How to Make This Nutella Mug Cake Recipe
OUR RECIPE DEVELOPER SAYS
Double this perfect dessert recipe to share this rich cake with a friend. Microwave Nutella mug cakes one at a time if you are making more than one.
STEP ONE: In a small mixing bowl, whisk together the all-purpose flour, granulated sugar, and baking powder until well combined.
STEP TWO: Add the whole milk, canola oil, and Nutella to the bowl of dry ingredients. Whisk until the chocolate batter is smooth.
STEP THREE: Pour the Nutella mug cake batter into a large microwave-safe mug. Your mug must be able to hold at least 10 ounces (1¼ cups) of liquid. A cappuccino mug works great for this recipe.
PRO TIP:
A standard coffee mug will also work for this single-serving dessert if you do not have a cappuccino mug. It just needs to be large enough. If your mug is a 12-14 ounce size, then your mug cake will not fill the mug to the top.
STEP FOUR: Microwave on high for 1 minute 30 seconds. Depending on the power of your microwave, you may need an additional 10 to 15 seconds of cook time.
PRO TIP:
I used a 1000-watt microwave oven for this chocolate Nutella mug cake recipe. The cooking time will vary depending on your microwave specifications.
STEP FIVE: You can add a dollop (2 to 3 teaspoons) of additional Nutella to the top of your warm mug cake for garnish.
How To Serve
This sweet treat can be enjoyed on its own perfectly fine, but a scoop of ice cream, a squirt of whipped topping, or just a simple dusting of powdered sugar will take it to the next level and make it an extra decadent afternoon snack.
Our mug cake recipes make it easy to add a little sweetness to your day. Check out our vanilla mug cake and coffee cake in a mug, too.
MORE MUG CAKE RECIPES
Storage
IN THE FRIDGE/FREEZER: This decadent Nutella cake should be enjoyed while it is still warm. We don’t recommend trying to keep any leftovers.
It’s incredible how a few simple ingredients can create such a delectable dessert. With a rich chocolate taste, this recipe for Nutella mug cake is sure to hit the spot any time you need a little pick-me-up.
FREQUENTLY ASKED QUESTIONS
Can I freeze this easy Nutella mug cake?
This mug cake with Nutella does not reheat well, and we don’t recommend trying to store it in the fridge or freezer for any length of time.
What size of mug should I use for this easy dessert recipe?
A 10-ounce mug is just the right size for this great recipe.
How long should I cook this Nutella chocolate mug cake for one?
The cooking time of this quick dessert will depend on the wattage of your microwave, but we find somewhere between 90 to 105 seconds is about right. Keep an eye on your Nutella cake in a mug near the end of cooking, and watch for the center to be just set. Don’t overcook it, or you will have a dry cake.
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Nutella Mug Cake
Spend less time in the kitchen the next time the chocolate craving hits with our indulgent Nutella mug cake.
Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings 1
Ingredients
- ⅓ cup all-purpose flour
- 2 tablespoons granulated sugar
- ¼ teaspoon baking powder
- ¼ cup whole milk
- 1 tablespoon canola oil
- 2 tablespoons Nutella, plus additional for garnish
Instructions
- In a small mixing bowl, whisk together the all-purpose flour, granulated sugar, and baking powder until well combined.
- Add the whole milk, canola oil, and Nutella to the bowl of dry ingredients. Whisk until the batter is smooth.
- Pour the Nutella mug cake batter into a large microwave-safe mug. Your mug must be able to hold at least 10 ounces (1¼ cups) of liquid. A cappuccino mug works great for this recipe.
- Microwave on high for 1 minute 30 seconds. Depending on the power of your microwave, you may need an additional 10 to 15 seconds of cook time.
- You can add a dollop (2 to 3 teaspoons) of additional Nutella to the top of your warm mug cake for garnish.
Notes
- Double this perfect dessert recipe to share this rich cake with a friend. Microwave Nutella mug cakes one at a time if you are making more than one.
- A standard coffee mug will also work for this single-serving dessert if you do not have a cappuccino mug. It just needs to be large enough. If your mug is a 12 to 14 ounce size, then your mug cake will not fill the mug to the top.
- I used a 1000-watt microwave oven for this chocolate Nutella mug cake recipe. The cooking time will vary depending on your microwave specifications.
Nutrition
Calories: 605kcal | Carbohydrates: 82g | Protein: 8g | Fat: 27g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 7mg | Sodium: 40mg | Potassium: 388mg | Fiber: 3g | Sugar: 47g | Vitamin A: 100IU | Calcium: 165mg | Iron: 4mg
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