Nutella Mug Cakern

Name: Nutella Mug Cake
Prep time: 1 min
Cook time: 2 min
Total time: 3 min
Ingredients: ⅓ cup all-purpose flour; 2 tablespoons granulated sugar; ¼ teaspoon baking powder; ¼ cup whole milk; 1 tablespoon canola oil; 2 tablespoons Nutella, (plus additional for garnish)

a close up shot of a spoonful of Nutella Mug Cake

Spend less time in the kitchen the next time the chocolate craving hits with our indulgent Nutella mug cake.

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Prep Time1

Cook Time2

Total Time3

Servings

Table of Contents

Nutella Mug Cake Ingredients
Substitutions And Additions
How To Make This Nutella Mug Cake Recipe
How To Serve
Storage
Why We Love This Recipe
More Recipes You’ll Love
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This hazelnut-flavored, gooey Nutella mug cake is so easy to make and perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. In a couple of minutes, you’ll have an indulgent dessert for those times you need a little chocolatey goodness.

overhead shot of a spoon grabbing Nutella Mug Cake

Nutella Mug Cake Ingredients

Nutella Mug Cake raw ingredients that are labeled

Imagine a warm, moist cake infused with the rich, chocolatey goodness of Nutella.

The first bite is a burst of flavor, the sweetness perfectly balanced with the rich, nutty taste.

This delicious dessert can be made in just minutes, making it the perfect indulgence for any time of day.

You’ll need:

⅓ cup of all-purpose flour
2 tablespoons of granulated sugar
¼ teaspoon of baking powder
¼ cup of whole milk
1 tablespoon of canola oil
2 tablespoons of Nutella (plus additional for garnish)

Substitutions And Additions

NUTELLA: Nutella is just a brand name. Any chocolate hazelnut spread will work for this easy recipe.

MILK: You can substitute 2% milk for the whole milk in this easy mug cake if that is what you typically keep in your home.

OIL: Canola oil, vegetable oil, or grapeseed oil are all neutral oils that can be used in this simple dessert recipe.

How To Make This Nutella Mug Cake Recipe

Whip up this individual-sized cake right in your mug before popping it in the microwave. In a couple of minutes, you’ll have a decadent treat to enjoy.

OUR RECIPE DEVELOPER SAYS

Double this perfect dessert recipe to share this rich cake with a friend. Microwave Nutella mug cakes one at a time if you are making more than one.

STEP ONE: In a small mixing bowl, whisk together the all-purpose flour, granulated sugar, and baking powder until well combined.

flour, sugar, and baking powder whisked together

STEP TWO: Add the whole milk, canola oil, and Nutella to the bowl of dry ingredients. Whisk until the chocolate batter is smooth.

milk, oil, and nutella added to the dry ingredients

STEP THREE: Pour the Nutella mug cake batter into a large microwave-safe mug.

Your mug must be able to hold at least ten ounces (1¼ cups) of liquid. A cappuccino mug works great for this recipe.

PRO TIP:

A standard coffee mug will also work for this single-serving dessert if you do not have a cappuccino mug. It just needs to be large enough. If your mug is a 12-14 ounce size, then your mug cake will not fill the mug to the top.

nutella mug cake batter poured into a microwave safe mug

STEP FOUR: Microwave on high for 1 minute 30 seconds. Depending on the power of your microwave, you may need an additional 10 to 15 seconds of cooking time.

PRO TIP:

I used a 1000-watt microwave oven for this chocolate Nutella mug cake recipe. The cooking time will vary depending on your microwave specifications.

STEP FIVE: You can add a dollop (two to three teaspoons) of additional Nutella to the top of your warm mug cake for garnish.

How To Serve

This sweet treat can be enjoyed on its own, but a scoop of ice cream, a squirt of whipped topping, or a simple dusting of powdered sugar will take it to the next level.

Fresh fruit like strawberries or bananas can add a pop of color and natural sweetness to your rich cake.

Our mug cake recipes make it easy to add a little sweetness to your day. Check out our vanilla mug cake and coffee cake in a mug, too.

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Chocolate Mug Cake

Storage

IN THE FRIDGE/FREEZER: This decadent Nutella cake should be enjoyed while it is still warm. We don’t recommend trying to keep any leftovers.

Why We Love This Recipe

QUICK AND CONVENIENT: This recipe is a lifesaver when you’re craving a sweet treat in a hurry. It comes together in minutes and requires minimal effort.

IRRESISTIBLE NUTELLA FLAVOR: This mug cake is loaded with the hazelnut-chocolate goodness of Nutella, providing a satisfying and indulgent flavor.

SINGLE SERVING: It’s designed to be a single-serving dessert, which means you can satisfy your sweet tooth without making an entire cake.

overhead shot of a spoonful of Nutella Mug Cake and Nutella Mug Cake in a mug

It’s incredible how a few simple ingredients can create such a delectable dessert. With a rich chocolate taste, this recipe for Nutella mug cake is sure to hit the spot any time you need a little pick-me-up.

FREQUENTLY ASKED QUESTIONS

Can I freeze this easy Nutella mug cake?

This mug cake with Nutella does not reheat well, and we don’t recommend trying to store it in the fridge or freezer for any length of time.

What size of mug should I use for this easy dessert recipe?

A 10-ounce mug is just the right size for this great recipe.

How long should I cook this Nutella chocolate mug cake for one?

The cooking time of this quick dessert will depend on the wattage of your microwave, but we find somewhere between 90 and 105 seconds is about right. Keep an eye on your Nutella cake in a mug near the end of cooking, and watch for the center to be just set. Don’t overcook it, or you will have a dry cake.

More Recipes You’ll Love

Nutella Mug Cake

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Spend less time in the kitchen the next time the chocolate craving hits with our indulgent Nutella mug cake.

Prep Time 1

Cook Time 2

Total Time 3

Servings

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Ingredients

⅓ cup all-purpose flour
2 tablespoons granulated sugar
¼ teaspoon baking powder
¼ cup whole milk
1 tablespoon canola oil
2 tablespoons Nutella, plus additional for garnish

Instructions

In a small mixing bowl, whisk together the all-purpose flour, granulated sugar, and baking powder until well combined.
Add the whole milk, canola oil, and Nutella to the bowl of dry ingredients. Whisk until the batter is smooth.
Pour the Nutella mug cake batter into a large microwave-safe mug. Your mug must be able to hold at least 10 ounces (1¼ cups) of liquid. A cappuccino mug works great for this recipe.
Microwave on high for 1 minute 30 seconds. Depending on the power of your microwave, you may need an additional 10 to 15 seconds of cook time.
You can add a dollop (2 to 3 teaspoons) of additional Nutella to the top of your warm mug cake for garnish.

Notes

Double this perfect dessert recipe to share this rich cake with a friend. Microwave Nutella mug cakes one at a time if you are making more than one.
A standard coffee mug will also work for this single-serving dessert if you do not have a cappuccino mug. It just needs to be large enough. If your mug is a 12 to 14-ounce size, then your mug cake will not fill the mug to the top.
I used a 1000-watt microwave oven for this chocolate Nutella mug cake recipe. The cooking time will vary depending on your microwave specifications.

Nutrition

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Proudly Prepared by the Spaceships Kitchen

This recipe was developed, tested, cooked and photographed by the Spaceships Kitchen. From our dinner table to yours, we hope you think it's out of this world!

Stephanie Keeping Publisher
Layne Kangas Marketing
Lexus Monroe Editorial Assistant
Angela Sessions Recipe Developer