December 14, 2023
Review RecipeChristmas Chex Mix
Table of Contents
With an irresistible mix of sweet and salty, this homemade Christmas Chex mix is one of the best treats to enjoy during the holidays. Made with Chex cereal, pretzels, Bugles, white chocolate, and Christmas candy, it’s loaded with festive colors and flavors that you’ll love.
Christmas Chex Mix Ingredients
You’ll need:
- 1 bag of Starlight peppermints, about 30 divided in half
- 2 (12-ounce) boxes of Chex cereal, I used rice and wheat (one 12-ounce box of each)
- 1 (16-ounce) bag of Snyder’s sourdough pretzel nibblers
- 1 (7.5-ounce) bag of Bugles
- 2 boxes of white CandiQuik
- 1 cup of Christmas mini M&M’s, divided in half
- ½ cup of holiday sprinkles, divided in half
Substitutions And Additions
CEREAL: You can use any combination of Chex cereal you’d like, whether rice, wheat, or corn Chex. You could also use Cheerios or Shreddies.
MIX-INS: You can add mini marshmallows as well to the Christmas snack mix.
Some people like to add dried fruit, coconut, peanuts, pretzel twists, or dark chocolate as well.
DRIZZLE: Instead of the white CandiQuik, you could drizzle it with melted chocolate chips or peanut butter chips.
How To Make This Christmas Chex Mix Recipe
OUR RECIPE DEVELOPER SAYS
This festive snack will disappear fast. Consider making a double batch to ensure you have enough!
STEP ONE: Cover two baking sheets with parchment paper or silicone baking mats.
STEP TWO: In a Ziploc bag, crush the peppermints using a hammer or meat mallet.
STEP THREE: In a very large mixing bowl, combine the two kinds of Chex cereal, Bugles, and pretzels. Use two large spoons and gently mix.
PRO TIP:
Don’t overmix when stirring the cereal mixture in the bowl; you don’t want to break the Chex cereal.
STEP FOUR: Remove half of the cereal mixture and set aside, leaving the remaining half in the very large bowl. You are going to work in two batches.
STEP FIVE: Melt one package of the CandiQuik according to the package instructions.
PRO TIP:
Have your M&M’s, crushed peppermints, and sprinkles ready to add to the mixture as soon as the white chocolate is melted.
STEP SIX: Drizzle about ¼ of the melted white chocolate over the cereal.
Quickly sprinkle the M&M’s, peppermints, and candy sprinkles (1 tablespoon at a time) over the cereal. Mix gently using two large spoons.
STEP SEVEN: Repeat this step two to three times, pouring the melted CandiQuik and then quickly sprinkling M&M’s, peppermints, and sprinkles, then mixing.
Do this until you have used all of one package of CandiQuik and half of the M&Ms, peppermints, and sprinkles.
STEP EIGHT: Dump this batch onto your prepared baking sheet, letting it completely cool.
STEP NINE: Repeat the above steps for the second batch.
How To Serve
This Chex mix Christmas crack makes a great snack during the holiday season.
Serve it with homemade hot chocolate or crockpot peppermint hot chocolate.
This treat also makes a great gift in individual bags tied with a festive holiday ribbon.
Try our slow cooker Chex mix and gingerbread Chex mix as well.
MORE CHEX MIX RECIPES
Storage
AT ROOM TEMPERATURE: You can store this salty snack in an airtight container or in gallon-size bags.
This recipe yields two gallon-size bags. Store at room temperature for up to three days.
IN THE FREEZER: Store this sweet Chex mix recipe in a freezer bag and place it in the freezer for up to four weeks.
You’ll love the satisfying crunch and delicious sweet and salty flavor of this decadent, easy homemade Christmas Chex mix. The perfect snack to make and share at this year’s holiday party. It’s also a great DIY edible gift idea to share with friends, neighbors, and teachers.
Frequently Asked Questions
This festive holiday snack mix is very flexible. Add or omit whichever ingredients you’d like, and it will still be a very tasty treat.
This easy Chex party mix recipe can be frozen for up to two months stored in an airtight container.
This easy Christmas Chex mix recipe can be safely stored for up to one week in an airtight container on the counter.
You may know this treat by a different name, such as reindeer chow, Christmas puppy chow, or muddy buddies.
More Recipes You’ll Love
- Peanut Butter No-Bake Cookies
- Chocolate Fudge
- Peanut Butter Fudge
- Rocky Road Fudge
- Hawaiian Macaroni Salad
- Creamsicle Jello Shot
- Christmas Eve Box
- Lemon Puppy Chow
- Pretzel Bites with Cheese Dip
- Rainbow Popcorn
- Dill Pickle Chex Mix
- Pumpkin Spice Chex Mix
- Christmas Crunch
- Martha Washington Candy
- Christmas Sugar Cookie Bars
- Pretzel Hugs
- Microwave Peanut Brittle
- Puppy Chow Recipe
- Mandarin Orange Pretzel Salad
Christmas Chex Mix
Ingredients
- 24 ounces Chex cereal, I used rice and wheat (one 12-ounce box of each)
- 16 ounces Snyder’s sourdough pretzel nibblers
- 7.5 ounces Bugles
- 2 boxes white CandiQuik
- 1 cup Christmas mini M&M's, divided in half
- 1 bag Starlight peppermints, about 30 divided in half
- ½ cup Christmas sprinkles, divided in half
Instructions
- Cover two baking sheets with parchment paper or silicone baking mats.
- In a Ziploc bag, crush the peppermints using a hammer or meat mallet.
- In a very large mixing bowl, combine the two kinds of Chex cereal, Bugles, and pretzels. Use two large spoons and gently mix.
- Remove half of the cereal mixture and set aside, leaving the remaining half in the very large bowl. You are going to work in two batches.
- Melt one package of the CandiQuik according to the package instructions.
- Drizzle about ¼ of the melted white chocolate over the cereal. Quickly sprinkle the M&M's, peppermints, and candy sprinkles (1 tablespoon at a time) over the cereal. Mix gently using two large spoons.
- Repeat this step two to three times, pouring the melted CandiQuik and then quickly sprinkling M&M's, peppermints, and sprinkles, then mixing. Do this until you have used all of one package of CandiQuik and half of the M&Ms, peppermints, and sprinkles.
- Dump this batch onto your prepared baking sheet, letting it completely cool.
- Repeat the above steps for the second batch.
Notes
- This festive snack will disappear fast. Consider making a double batch to ensure you have enough!
- Don’t overmix when stirring the cereal mixture in the bowl; you don’t want to break the Chex cereal.
- Have your M&M’s, crushed peppermints, and sprinkles ready to add to the mixture as soon as the white chocolate is melted.
Comments
Layne Kangas says
This stuff is absolutely addicting. It’s SO EASY to make and it’s got the best crunch. We love it.
Donna @ Modern on Monticello says
I just love a good chex mix of any kind and can eat them all year. I have definitely pinned this recipe to try out. Thanks for sharing at #HomeMattersParty
Gloria says
This stuff is the best — absolutely delicious! I make a bunch of it and put in containers so we can munch while we play games.
Jackie L Fail says
The recipe sounds yummy!!!
Kelly says
Question: 12 oz EACH of rice and wheat Chex, or 6 oz EACH to total 12 oz?
Layne Kangas says
Hi, Kelly – it’s 12 ounces of each. Enjoy!
jenn says
How long will it last. I’m thinking of making and putting in tins for gifts?
Lexus Monroe, Editorial Assistant says
Hi Jenn – I am going to paste the storage instructions in below!
IN ROOM TEMPERATURE: You can store in an airtight container or in gallon size bags. This recipe yields two gallon-size bags. Store in room temperature for up to 3 days.
IN THE FREEZER: Store Chex mix in an air-tight plastic bag and place in the freezer for up to 4 weeks.