This cheesy, hot-dip takes only minutes to make and is sure to please the whole crew. It can be served with a number of sides and easily doubles to serve a large crowd.
Course Appetizer
Cuisine American
Keyword Chili Cheese Dip Recipe
Prep Time 2minutes
Cook Time 3minutes
Total Time 5minutes
Servings 12
Calories 92kcal
Ingredients
1poundVelveeta cheese
1/2candiced tomatoes with green chilies
13oz candiced green chilies
Instructions
Cut cheese into cubes and place in a microwave safe bowl.
Pour in tomatoes and green chilies, with juices.
Microwave on high in 1 minute intervals until it’s melted, stirring in between.