Cheese Dip

This cheesy, hot-dip takes only minutes to make and is sure to please the whole crew. It can be served with a number of sides and easily doubles to serve a large crowd.

Course Appetizer

Cuisine American

Keyword Chili Cheese Dip Recipe

Prep Time 2 minutes

Cook Time 3 minutes

Total Time 5 minutes

Servings

Calories 92kcal

Ingredients

1 pound Velveeta cheese
1/2 can diced tomatoes with green chilies
13 oz can diced green chilies

Instructions

Cut cheese into cubes and place in a microwave safe bowl.
Pour in tomatoes and green chilies, with juices.
Microwave on high in 1 minute intervals until it’s melted, stirring in between.
Serve warm with tortilla chips or fresh veggies.

Video

Nutrition