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5
from 1 vote
Paralyzer Drink
A paralyzer drink is a fun combination of creamy coffee liqueur, fizzy Coca-Cola, and whipped cream-flavored vodka for a delicious grown-up beverage.
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
Paralyzer Drink Recipe
Servings:
1
Calories:
309
kcal
Ingredients
½
cup
ice cubes
1
ounce
Kahlua coffee liqueur
1
ounce
whipped cream vodka,
Smirnoff brand
4
ounces
Coca-Cola original
1
ounce
heavy cream
1
maraschino cherry with stem,
for garnish
Instructions
Place the ice cubes into an 11-ounce highball glass.
Add the Kahlua coffee liqueur, whipped cream vodka, Coca-Cola original, and heavy cream to the glass.
Gently stir with a straw, or long stirrer, just to blend in the heavy cream while keeping the gradient-layered look of the cocktail.
Garnish with the stemmed maraschino cherry on top.
Notes
This recipe makes a single drink but can easily be doubled or tripled to serve more people.
This paralyzer drink should be served immediately. You can stir it up completely if desired, but I like the look of the layers for serving.
Nutrition
Calories:
309
kcal
|
Carbohydrates:
27
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
0.5
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
32
mg
|
Sodium:
21
mg
|
Potassium:
31
mg
|
Fiber:
0.2
g
|
Sugar:
26
g
|
Vitamin A:
419
IU
|
Vitamin C:
0.2
mg
|
Calcium:
27
mg
|
Iron:
0.2
mg