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close up shot of a slice of pie topped with pieces of snickers on a plate
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5 from 30 votes

No-Bake Snickers Bar Pie

This no-bake Snickers bar pie recipe is the perfect combination of chocolate, peanut butter, and caramel.
Prep Time20 minutes
Chill Time3 hours
Total Time3 hours 20 minutes
Course: Dessert
Cuisine: American
Keyword: No-Bake Snickers Bar Pie Recipe
Servings: 10
Calories: 1460kcal

Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup chunky peanut butter
  • ½ cup powdered sugar
  • 3.4 ounces cheesecake instant pudding mix
  • 1½ cups heavy whipping cream
  • 8 ounces Cool Whip, thawed and divided in half
  • 9 full-size Snickers candy bars
  • 9 inch graham cracker pie crust

Instructions

  • In a large mixing bowl, beat together cream cheese, peanut butter, and powdered sugar until fully combined.
  • Beat in the cheesecake pudding mix.
  • Slowly pour in heavy cream while continuing to beat with the hand mixer.
  • Fold ½ of the Cool Whip into the peanut butter mixture until fluffy and combined.
  • Chop 6 of the Snickers bars into bite-size pieces and fold into the peanut butter mixture.
  • Transfer the pie filling into the graham cracker crust and smooth the top into a mound.
  • Use the remaining Cool Whip to pipe decorations on the top of the pie and decorate with the remaining candy bars as desired.
  • Sprinkle with chopped peanuts, graham cracker crumbs, a drizzle of caramel, or mini chocolate chips.
  • Chill for at least 3 hours before cutting and serving.

Video

Notes

  • This is a great recipe to make ahead of time so that it has plenty of time to chill in the fridge before serving.
  • Make sure the cream cheese is at room temperature so that you don't end up with lumps in the cream cheese mixture.
  • Be very gentle when you are folding in the Snickers as you don’t want to break up the pieces of the chocolate bar.
  • Do not skip the chilling time as you need time for all the flavors to mingle and the filling to set before you enjoy this dreamy pie.

Nutrition

Calories: 1460kcal | Carbohydrates: 157g | Protein: 21g | Fat: 85g | Saturated Fat: 28g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 42g | Trans Fat: 1g | Cholesterol: 74mg | Sodium: 1437mg | Potassium: 573mg | Fiber: 5g | Sugar: 68g | Vitamin A: 953IU | Vitamin C: 1mg | Calcium: 175mg | Iron: 5mg