Frozen Hot Chocolate
The cool creamy chocolate milk and the whipped topping are so refreshing, and we’re sure that this frozen hot chocolate drink will be a huge hit!
Servings: 2
Calories: 108kcal
Equipment
- high-powered blender
Ingredients
- 1 cup chocolate milk
- 2 packets hot chocolate mix
- 1½ cups crushed ice
- whipped topping
- miniature chocolate chips
Instructions
- Chill two glasses in the freezer for at least 5 minutes. This step is optional, but it helps keep the drink cool.
- Pour the milk, hot chocolate mix, and crushed ice into a blender. Blend until smooth.
- Pour into two chilled glasses. Top with whipped topping and sprinkle with miniature chocolate chips.
Video
Notes
- Use a high-quality hot chocolate powder. We recommend Hershey’s Hot Cocoa Mix or Swiss Miss Milk Chocolate Cocoa over any generic store brand of hot chocolate mix.
- Chilling the glasses is optional but worth it for the extra five minutes it takes. Freezing your glass not only keeps your drink nice and cold, but it also looks pretty cool too!
- If your hot chocolate powder doesn’t come in individual packets you will want to use one to two servings, as described on the box.
Nutrition
Calories: 108kcal | Carbohydrates: 14g | Protein: 4g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 92mg | Potassium: 209mg | Fiber: 1g | Sugar: 13g | Vitamin A: 123IU | Vitamin C: 1mg | Calcium: 146mg | Iron: 0.3mg