Five Star Bar Recipe
This easy, homemade five star bars recipe is so simple to make and offers such delicious flavors!
Servings: 8
Calories: 410kcal
Ingredients
- 2½ cups graham cracker crumbs
- 2 cups shredded coconut
- 1 sweetened condensed milk
- ¼ cup melted butter
- 1 teaspoon vanilla
- 4 milk chocolate bars, approximately 42 grams each
- ¼ cup oil
Instructions
- In a large bowl, combine graham cracker crumbs, coconut, sweetened condensed milk, butter, and vanilla. Mix until it comes together in a ball.
- Press mix into an 8×8 pan lined with parchment paper or foil.
- Bake at 375°F for 15 minutes; remove from oven.
- In a small bowl, melt chocolate bars and oil.
- Pour the chocolate over the top of the graham cracker layer; let cool completely.
Notes
- If your graham crackers do not come pre-crushed, either place them in a Ziploc bag and use a rolling pin to crush them quickly and mess-free, or use a food processor to turn them into crumbs.
- Make sure the chocolate layer has hardened before slicing.
Nutrition
Calories: 410kcal | Carbohydrates: 39g | Protein: 3g | Fat: 28g | Saturated Fat: 14g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.3g | Cholesterol: 15mg | Sodium: 280mg | Potassium: 166mg | Fiber: 3g | Sugar: 23g | Vitamin A: 178IU | Vitamin C: 0.2mg | Calcium: 30mg | Iron: 2mg