Cinnamon Toast Crunch Cocktail
With the perfect balance of creamy liqueur, sweet cereal, and spicy cinnamon flavor, this Cinnamon Toast Crunch cocktail is sure to become a favorite adult beverage.
Servings: 1
Calories: 629kcal
Ingredients
- 1 cup whole milk, warmed
- 1.38 ounces white chocolate hot cocoa mix, Swiss Miss brand
- 1½ ounces RumChata cream liqueur
- ½ ounce Fireball Cinnamon Whisky
Garnish
- ¼ cup milk
- 2 tablespoons granulated sugar
- 1 teaspoon cinnamon
- Squirt whipped topping, Reddi-Wip Extra Creamy brand
- Cinnamon Toast Crunch Cereal
Instructions
- You will need a large (16-ounce) glass mug for this cocktail. To garnish your glass mug, add the ¼ cup milk to a shallow dish. In a separate shallow dish, stir together the granulated sugar and cinnamon. Dip the top rim of the mug into the milk, then into the cinnamon sugar mixture. Set aside.
- Add the whole milk to a microwave-safe bowl with a pour spout (a 2-cup glass liquid measure cup works well) and microwave for 1½-2 minutes. Add the white chocolate hot cocoa powder mix to the warm milk and whisk to dissolve the white chocolate cocoa powder fully.
- Add the RumChata cream liqueur and Fireball cinnamon whisky to the warm white hot chocolate. Whisk to combine fully.
- Carefully pour the cinnamon toast crunch cocktail into the cinnamon sugar-rimmed glass mug.
- Squirt a generous amount of the whipped topping onto the cocktail and sprinkle a few of the cinnamon toast crunch cereal pieces onto the top of the whipped topping.
Notes
- RumChata is a creamy liqueur with cream, sugar, rum, cinnamon, and vanilla flavors. It is similar to Irish cream but with a cinnamon flavor.
- If your glass mug is slightly smaller than the one used in this recipe, that is fine. You just don’t want any smaller than a 12-ounce mug.
- You will need to note that if a smaller mug is used, you will not fit as much of the whipped topping in the mug as what is used for this creamy cocktail.
- You can crush the cinnamon toast crunch cereal and sprinkle it onto the whipped topping as a garnish if you are not fond of the larger pieces.
Nutrition
Calories: 629kcal | Carbohydrates: 86g | Protein: 11g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 37mg | Sodium: 449mg | Potassium: 467mg | Fiber: 3g | Sugar: 79g | Vitamin A: 504IU | Vitamin C: 0.1mg | Calcium: 435mg | Iron: 1mg