Your favorite wine can now be combined with ice cream for the perfect drink. Our wine floats are a delicious treat on a hot summer day.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: Wine Floats Recipe
Servings: 5
Calories: 1025kcal
Ingredients
750millilitersred wine (Merlot, Pinot Noir, or Sweet Red Blend)
½gallongood quality ice cream(vanilla, strawberry, or black cherry)
1literunflavored seltzer water
Instructions
Pour 5 ounces of red wine into a wine glass.
Scoop 2 generous scoops of ice cream into the wine glass.
Top the wine and ice cream with ¼ cup of unflavored seltzer water.
Enjoy!
Notes
When deciding on which red wine to choose, remember to pick one that you would enjoy drinking on its own. Try to stick with medium to sweet wine for these floats. Dryer wines do not pair as well with the ice cream.
This recipe makes a smaller batch of drinks but can easily be doubled to serve more people.
You could also serve this in a tall glass instead of a wine glass.