Strawberry Cake Mix Cookies
Our strawberry cake mix cookies are packed full of strawberry flavor and white chocolate chips and only require four ingredients to make.
Servings: 24 cookies
Calories: 121kcal
Ingredients
- 15.25 ounces strawberry cake mix
- ½ cup vegetable oil
- 2 eggs, room temperature
- 1 cup white chocolate chips
Instructions
- Line a sheet pan with parchment paper. Preheat your oven to 350°F.
- Mix the cake mix, oil, eggs, and white chocolate chips in a mixing bowl until the batter is well blended.
- Scoop about two tablespoons of the dough into balls and place them onto the sheet pan, making sure to leave room in between each cookie.
- Bake at 350° for 9 to 11 minutes. You don’t want the cookies to get golden. If you see them starting to get color on the edges, remove them from the oven.
- Allow the cookies to cool right on the sheet pan for five minutes, then transfer to a cooling rack.
Notes
- Spray your cookie sheet lightly with cooking spray, and then lay the parchment paper down. The sprayed sheet helps the parchment paper stay in place.
- An ice cream scoop or medium cookie scoop is an easy way to scoop the dough into uniform balls.
- Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to check your cookies at the lower end of the recommended baking time.
- For cookies that are absolutely loaded with white chocolate chips, add more chips after your cookies come out of the oven.
Nutrition
Calories: 121kcal | Carbohydrates: 19g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 15mg | Sodium: 133mg | Potassium: 27mg | Fiber: 0.01g | Sugar: 13g | Vitamin A: 22IU | Vitamin C: 0.04mg | Calcium: 50mg | Iron: 0.4mg