Shirley Temple Float
This Shirley Temple Float is a sweet, fizzy blend of vanilla ice cream, grenadine, and 7Up, topped with whipped cream, lime, and a cherry for a fun family treat.
Servings: 17 ounces
Calories: 38kcal
Ingredients
- 1 cup ice cream (vanilla)
- 1 ounces grenadine
- 8 ounces lemon lime soda
- maraschino cherries, Cool Whip, lime wedges optional garnish
Instructions
- Place the ice cream in the bottom of a tall glass.
- Drizzle the grenadine over the top of the ice cream.
- Gently pour the soda over the top of the ice cream.
- If you like, garnish with a dollop of Cool Whip, a cherry and slice of lime.
- Serve immediately.
Notes
- Do not store once made, including freezing. It will not keep. It’s best to keep all ingredients stored separately and make a float as you need it.
- You can adjust the amount of ingredients to match your preferences. It’s hard to make a float wrong!
- You may have to pause and remove some of the excess foam at the top of the glass in order to fit all the soda. It depends on the glass you’re using. Or, you can just eat the foam and add the soda as you go (we do this a lot).
Nutrition
Calories: 38kcal | Carbohydrates: 6g | Protein: 0.5g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 6mg | Sodium: 12mg | Potassium: 27mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 56IU | Vitamin C: 0.1mg | Calcium: 17mg | Iron: 0.02mg
