Shake And Bake Chicken

If you're a fan of crispy, flavorful chicken that's easy to make, then look no further than shake and bake chicken - the perfect option for a quick and delicious dinner.

Prep Time15

Cook Time45

Total Time1

Course: Main Course

Cuisine: American

Keyword: Shake And Bake Chicken Recipe

Servings:

Calories: 535kcal

Ingredients

2 cups plain breadcrumbs
2 teaspoons paprika
1 teaspoon garlic powder
1 teaspoon celery salt
1 teaspoon onion powder
1 teaspoon Italian seasoning
1 teaspoon garlic salt
1 teaspoon sea salt
2 teaspoons black pepper
¼ cup oil
3 pounds chicken

Instructions

Preheat your oven to 400°F.
Pour breadcrumbs, paprika, garlic powder, celery salt, onion powder, Italian seasoning, garlic salt, sea salt, black pepper, and oil into a large resealable plastic bag or mixing bowl with a lid.
Add a piece of chicken to the bag. Seal it and shake chicken until it is well-coated with your homemade bake mix. Place the chicken in a single layer on a baking sheet and repeat this shaking process with the rest of the chicken.
Bake the chicken for 20 minutes.
Remove them from the oven, flip the chicken over, and bake for another 10 minutes or until the internal temperature reaches 165°F.

Notes

To ensure the breading sticks to the chicken, give the pieces a rinse and pat them dry with clean paper towels. The drier the surface, the more the breading will stick.
If the dry breadcrumbs are too big, you might need to make them smaller by using a food processor.
Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your chicken as the suggested cooking time approaches.

Nutrition