Go Back
+ servings

Peanut Butter Pie Recipe

This easy peanut butter pie recipe is the perfect classic dessert for your family to enjoy.
Prep Time 10 mins
Chilling 3 hrs
Total Time 3 hrs 10 mins
Course Dessert
Cuisine American
Servings 8
Calories 400 kcal


  • 1/2 cup of milk
  • 1 cup of powdered sugar
  • 2/3 cup of peanut butter
  • 4 ounces of cream cheese
  • graham cracker pie crust or oreo pie crust
  • Cool Whip
  • Chopped roasted peanuts


  • Begin by creaming the peanut butter, cream cheese, and powdered sugar. Add milk.
  • Once well mixed, pour into crust.
  • Spread Cool Whip on top. Add chopped nuts if desired.
  • Freeze for 3 hours before serving. You may want to remove from the freezer for 10 minutes before cutting to serve.


Tip: Try using a chocolate graham cracker crust and top with chocolate syrup for an extra sweet bite!


Calories: 400kcal