Fireball and Cream Soda
Fireball and cream soda is a delightful cocktail that combines the spicy warmth of Fireball cinnamon whisky with sweet cream soda, served over ice for a refreshing drink.
Servings: 1
Calories: 187kcal
Ingredients
- 1 cup ice
- ⅔ cup cream soda
- 1½ ounces Fireball cinnamon whisky
Instructions
- To a 10-ounce highball glass, add the ice, cream soda, and Fireball cinnamon whisky.
- Gently stir with a cocktail spoon and enjoy!
Notes
- You can chill your Fireball cinnamon whisky in the refrigerator along with the cream soda so the drink stays colder longer and the ice doesn’t melt as quickly.
- If you don’t have a tall cocktail spoon, a straw works just fine. Use it to gently stir the whisky and cream soda together before serving.
Nutrition
Calories: 187kcal | Carbohydrates: 21g | Sodium: 31mg | Potassium: 2mg | Sugar: 21g | Calcium: 15mg | Iron: 0.1mg
