Cinnamon Roll Fireball Shot
This cinnamon roll Fireball shot recipe will warm you right down to the core with its spicy cinnamon flavor and fizzy cream soda flavors.
Servings: 1 shot
Calories: 60kcal
Ingredients
- 0.75 ounces Fireball whisky
- 0.75 ounces cream soda
- whipped cream, for garnish
- ground cinnamon, for garnish
Instructions
- Pour the Fireball whisky into a chilled shot glass and then add in the cream soda.
- Top the shot with whipped cream, then sprinkle with ground cinnamon. Serve this shot immediately.
Notes
- This recipe makes 1 fireball shot. If you need more than one shot, you can easily double or triple the recipe.
- Place the shot glass in the freezer so that your fireball shot stays nice and chilled once you serve it.
Nutrition
Calories: 60kcal | Carbohydrates: 3g | Sodium: 3mg | Potassium: 1mg | Sugar: 3g | Calcium: 1mg | Iron: 0.02mg
