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Peanut Butter Cupcakes
Prep Time
1
hour
hr
17
minutes
mins
Cook Time
1
hour
hr
17
minutes
mins
Author:
Stephanie Keeping
Ingredients
1/4
cup
butter
1/4
cup
peanut butter
1
cup
white sugar
2
eggs
1
teaspoon
vanilla extract
1.5
cups
all-purpose flour
1.75
teaspoons
baking powder
1/2
cup
white milk
Instructions
1. Preheat oven to 350 degrees.
2. Cream butter, peanut butter and sugar.
3. Beat in eggs, one at a time.
4. Turn on blender to stir and add vanilla.
5. Sift flour and baking powder, gradually add into mixture.
6. Add milk and blend on low only until well mixed, do not over mix.
7. Bake for 20 minutes or until cupcakes are fully cooked in the middle.
8. Top with your favorite frosting.
9. Makes 12 small cupcake—the perfect size to pop in your mouth!