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A plate of food with broccoli

Buffalo Ranch Dip

This dip is so hearty, delicious and easy to make.
Course Appetizer
Cuisine American
Keyword Buffalo Chicken Dip, Buffalo Ranch Dip
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 10
Calories 320kcal


  • ½ Cup Best Foods Mayonnaise
  • 1 Cup Buffalo Sauce
  • 8 Ounces Cream Cheese
  • ½ Cup sour cream
  • 1 package ranch mix
  • 3 Cups Shredded Chicken
  • 2 Cups Cheddar Cheese divided
  • green onion for garnish


  • Combine buffalo sauce, cream cheese, mayonnaise, sour cream and ranch mix in a bowl and mix until smooth. Use a mixer if needed.
  • Stir in cheese and 1 cup of shredded chicken. Pour into a 2-quart baking dish. I used a rectangle 2-quart dish but a round one will work too! Top with the remaining cheese.
  • Bake at 400* for 15-20 minutes.
  • Remove from oven and top with chopped green onions.



Calories: 320kcal