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+ servings

Five Star Bar Recipe

A close up of food, with Laser
This easy, homemade recipe is so simple to make and offers such delicious flavors!
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine American
Servings 8
Calories 108 kcal


  • cups graham cracker crumbs
  • 2 cups shredded coconut
  • 1 can sweetened condensed milk
  • ¼ cup melted butter
  • 1 teaspoon vanilla
  • 4 milk chocolate bars approximately 42 grams each
  • ¼ cup oil


  • In a large bowl, combine graham cracker crumbs, coconut, sweetened condensed milk, butter, and vanilla. Mix until it comes together in a ball.
  • Press mix into an 8×8 pan lined with parchment paper or foil.
  • Bake at 375°F for 15 minutes; remove from oven.
  • In a small bowl, melt chocolate bars and oil.
  • Pour the chocolate over the top of the graham cracker layer; let cool completely.


TIP: If your graham crackers do not come pre-crushed, either place them in a Ziploc bag and use a rolling pin to crush them quickly and mess-free, or use a food processor to turn them into crumbs.
TIP: Make sure the chocolate layer has hardened before slicing.


Calories: 108kcal