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Salmon Foil Packets with Summer Vegetables

THIS GARLIC SALMON IN FOIL (GRILLED OR BAKED) IS AN AMAZING, EASY RECIPE YOUR FAMILY WILL LOVE!
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 4
Calories 138 kcal

Ingredients
  

  • 4-6 ounce pieces of salmon
  • 2 small zucchini
  • 2 small yellow squash
  • 4 tablespoons butter
  • 2 tablespoons minced garlic
  • salt and pepper
  • 1 tablespoon fresh chopped parsley

Instructions
 

  • Preheat oven to 375 degrees.
  • Chop zucchini and yellow squash into small pieces.
  • Put foil out and layer with rounds of zucchini and yellow squash, season with salt and pepper.
  • Lay salmon on top of veggies, and season the salmon.
  • Place 1 tablespoon of butter on top of salmon, and sprinkle with minced garlic.
  • Wrap foil around it all to form a pouch (this will help the veggies steam while the salmon cooks).
  • Place on a baking sheet, and bake for 15 minutes.
  • Turn on broiler, and broil 2-3 minutes.
  • Season with fresh parsley.
  • Enjoy!

Notes

Optional: Cook on a grill heated to 450 degrees, for 15 minutes.

Nutrition

Calories: 138kcal