TIP: Substitute the walnuts for slivered almonds, if you prefer.
TIP: Make sure your cream cheese is room temperature so that you don't end up with any lumps in your cream mixture.
TIP: Stir all of the ingredients together carefully as you don't want to break apart the fruit pieces.
TIP: If you have the time, allow this salad to chill for several hours in the fridge. This will allow the flavors to mingle together in your salad.