Easy Buffalo Meatballs
These easy buffalo meatballs are a quick, easy, delicious meal you'll love!
- 1/2 cup Buffalo-style hot sauce
- 1 cup brown sugar
- 2 tablespoons apple cider vinegar
- 1 teaspoon salt
- 1 teaspoon red pepper flakes
- 1 1/2 pounds ready-made meatballs thawed
Place the hot sauce, brown sugar and apple cider vinegar in a skillet on the grill.
Whisk or stir while heating until a consistent sauce forms, about 3 minutes.
Season with salt before adding the meatballs.
Cook the meatballs thoroughly, about 5 minutes, coating completely in the sauce.
Garnish with red pepper flakes and serve with skewers and plenty of Bounty Paper Towels.
Calories: 200kcalCarbohydrates: 217gProtein: 108gFat: 79gSaturated Fat: 30gPolyunsaturated Fat: 39gTrans Fat: 5gCholesterol: 374mgSodium: 2749mgSugar: 214g