Pillsbury Biscuit Donuts
Grab that Pillsbury Grand Dough and make your own homemade Pillsbury Biscuit Donuts with this simple five-ingredient recipe. Fried donuts don’t need to be something you have when you are out when you can make them easily at home.
- 1 can Pillsbury Original Biscuits
- vegetable oil about 1 inch deep
- 1/4 cup granulated sugar
- 1 tsp cinnamon
- 1/4 tsp pumpkin pie spice optional
Heat oil over medium heat to 350 degrees F.
In a shallow mixing bowl combine sugar, cinnamon, and pumpkin pie spice. Whisk together.
While the oil is heating, lay your biscuits on a flat cutting surface. Use a small round 1 inch cookie cutter to cut the middle out of each biscuit.
Carefully place donuts into 350 degree oil. Let cook 30-45 seconds on each side, or until the dough turns golden brown.
Remove donuts from the oil and place in the cinnamon sugar mixture. Flip over and coat both sides.
Calories: 26kcalCarbohydrates: 7gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1mgFiber: 1gSugar: 6gCalcium: 3mgIron: 1mg