Go Back
+ servings
A piece of chocolate cake on a table

Tiger Fudge

Rich and creamy, this classic homemade tiger fudge is a favorite candy for us. Made with only three ingredients, you'll love how easy it is to make from scratch!
Course Dessert
Cuisine American
Keyword Tiger Fudge, Tiger Fudge Recipe
Prep Time 5 minutes
Chilling 1 hour
Total Time 1 hour 5 minutes
Servings 40
Calories 152kcal


  • 3 cups white chocolate chips
  • 1 cup creamy peanut butter
  • 1 cup milk chocolate chips


  • Melt white chocolate chips and creamy peanut butter together in the microwave at 30 second intervals stirring after each time until melted and mixed together
  • Pour into a 9x13 pan lined with parchment paper.
  • In a new bowl melt milk chocolate chips in the microwave in short increments, 30 seconds at a time, stirring after each time
  • Pour melted milk chocolate chips over the white chocolate chips/peanut butter mixture in the pan
  • Using a knife make a swirl design dragging the tip of the knife around the pan.
  • Let sit for 2 hours or more until hardened.
  • Cut into squares.



Calories: 152kcal | Carbohydrates: 14g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 4mg | Sodium: 48mg | Potassium: 91mg | Fiber: 1g | Sugar: 13g | Vitamin A: 15IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg