Best Goulash Recipe


An old fashioned favorite, ground beef Goulash comes together in about 30 minutes. You'll never guess V-8 is the secret ingredient!
Course Main Course
Cuisine American
Keyword Goulash
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6
Calories 650kcal


  • 1 lb ground beef
  • 1 onion diced
  • 2 cloves garlic minced
  • 4 cups V8 juice I used low sodium
  • 2 14.5 oz cans diced tomatoes
  • 1 cup elbow macaroni
  • 1 tsp seasoned salt
  • Salt and pepper to taste


  • In a pot over medium high heat, cook ground beef and onion together, about 3-5 minutes.
  • Once cooked, add in garlic, V8 juice, diced tomatoes, elbow macaroni and seasoning salt. Bring to a boil.
  • Once boiling, turn heat down to medium low and simmer for 20 minutes, or until macaroni noodles have cooked through.
  • Add in salt and pepper to taste. Garnish with parsley and enjoy!


Calories: 650kcal