Crab Dip
This simple, delicious crab dip is an appetizer recipe you'll enjoy! You can make it spicy or serve it baked.
Servings: 24
Calories: 90kcal
Ingredients
- 8 ounces cream cheese whipped
- 1/4 cup Greek yogurt
- 12 ounces crab meat rinsed and drained to remove moisture
- 3 tsp lemon juice
- 1 tsp old bay seasoning
- 1/4 tsp cayenne pepper
- 2 TBSP green onion
Instructions
- In a medium bowl, combine cream cheese, greek yogurt, and lemon juice. Mix until smooth.
- Add crab and seasonings mix until everything is evenly incorporated and serve with crackers or your favorite veggies!
Video
Nutrition
Calories: 90kcal