Classic Apple Brown Betty
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APPLE BROWN BETTY

This delicious classic recipe is the perfect treat! 
Course Dessert
Cuisine American
Keyword Classic Apple Brown Betty
Prep Time 30 minutes
Cook Time 1 hour
Servings 6
Calories 246kcal

Ingredients

  • 1/4 cup unsalted margarine melted
  • 1 1/2 cup bread cubes day-old
  • 4-5 cups tart apple slices
  • 3/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon Windsor® Table Salt
  • 2 tablespoons lemon juice
  • 1/3 cup water

Instructions

  • Mix melted margarine with bread cubes.
  • Combine the apples with sugar, cinnamon and salt.
  • Place 1/3 of the bread cubes in the bottom of a greased 2-quart casserole.
  • Cover with half the apples.
  • Repeat, then top that layer with last third of bread cubes.
  • Combine lemon juice and water and pour over all.
  • Baking
  • Cover. Bake at 350°F (175°C) for 30 minutes.
  • Uncover, bake 30 minutes more.

Video

Nutrition

Serving: 6g | Calories: 246kcal | Carbohydrates: 45g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 154mg | Sugar: 37g