Combine Silk and vinegar; it will curdle (like buttermilk) while you mix the other ingredients.
Turn on the stove burner to heat. On mine, I set it to just past medium.
In a large bowl, combine flour, sugar, baking powder, baking soda and salt.
In a separate bowl, whisk the egg, melted butter, vanilla and curdled milk.
Add the wet ingredients to the dry ingredients and stir, but don’t over-stir. Lumps are good!
Spray pan with coconut cooking spray (or your favorite cooking spray or use butter)
Use small scoops of batter. Cook until you see little bubbles forming and then flip the pancakes and cook for a few more minutes, until a quick peek underneath shows golden brown.