Minimal prep and a saucy and juicy meatloaf make this the dinner of choice next time you want a quick and delicious meal that the whole family will love.
Prep Time15 minutesmins
Cook Time4 hourshrs
Total Time4 hourshrs15 minutesmins
Course: Main Course
Keyword: Crockpot Meatloaf Recipe
2poundslean ground beef
1cupsweet yellow onionfinely diced
½cupplain panko bread crumbs
¼cupplain bread crumbs
2tablespoonslight brown sugarpacked
Line a 7-quart crockpot with aluminum foil, and lightly spray with nonstick spray. Set it aside.
Using a large mixing bowl add the ground beef, finely diced onion, the plain bread crumbs and the panko bread crumbs, ketchup, eggs, Worcestershire sauce, heavy cream, Italian seasoning, kosher salt, and black pepper.
To mix the meatloaf together, you can either use a large wooden spoon or your hands. If you are using your hands, please be sure to wear disposable gloves for safety. Mix all the ingredients until well combined.
Transfer the meat mixture into the prepared crockpot. Carefully and tightly shape the meatloaf into an oblong shape.
In a small mixing bowl, combine the glaze ingredients and stir until well combined. Using a basting brush, evenly spread the glaze on the top of the meatloaf.