Made in the crockpot, these easy three-ingredient grape jelly meatballs are the perfect appetizer for any gathering!
Prep Time10 minutesmins
Cook Time2 hourshrs
Total Time2 hourshrs10 minutesmins
Keyword: Grape Jelly Meatballs Recipe
Mix the BBQ sauce and grape jelly in the slow cooker.
Add the frozen meatballs and stir.
Cook on low for 4 to 5 hours or on high for 2 hours.
I love using a crockpot liner to make clean-up easy. You can also spray the slow cooker dish with non-stick cooking spray before pouring in your ingredients.
If you want to skip the crockpot for these easy grape jelly meatballs, you can add all the ingredients to a pan and simmer for 10-15 minutes over medium heat. Be sure to gently stir occasionally while the meatballs cook.
The meatball sauce in this recipe is a slightly thinner sauce than some other recipes. Don't worry if it doesn't thicken up, it's supposed to be this way.