Ham and Cheese Soup Recipe

Ham and Cheese Soup

Our family loves this quick and simple homemade that is so easy to make from scratch.
Course Main Course
Cuisine American
Keyword Ham and Cheese Soup
Cook Time 30 minutes
Total Time 30 minutes
Servings 6
Calories 650kcal


  • 1 package diced cooked ham
  • 1 chicken stock
  • 1 large heavy cream
  • 1 California mix frozen veggie
  • frozen corn frozen peas, frozen carrots, frozen green beans - 1 large bag or a couple of the smaller bags
  • 4 cups shredded sharp cheddar
  • salt and pepper to taste


  • Put all ingredients except shredded cheese in a pot over medium heat, stirring occasionally.
  • Once warm, add the shredded cheese one cup at a time and mix well so it has time to melt and incorporate.
  • Add salt and pepper to taste and serve.



Calories: 650kcal