– 2 cup baby potatoes – 2 cup carrots – 2 cup sweet potatoes – 2 cup brussels sprouts – 2 cup asparagus  – 1 yellow bell pepper – 1 red bell pepper – 1 cup red onion – 3 cloves garlic. minced – 1/2 cup extra virgin olive oil – 1 tsp cracked black pepper – 1/2 tsp sea salt – 1/2 tsp garlic powder – 1 tbsp dehydrated oregano leaves – 1 tbsp dehydrated parsley