ONE POT PASTA

INGREDIENTS:

– 4 ½ cups chicken stock – 12 ounces linguine – 1 small onion, sliced thin – 14.5 ounce can fire roasted tomatoes, not drained – ½ cup fresh basil  – 4 cloves garlic, sliced thin – Juice and zest of one lemon – 2 tablespoons olive oil – ½ tablespoon salt – ½ teaspoon pepper – 1 cup Parmesan, shredded – Fresh basil for garnish

1

Add pasta, onion, tomatoes, basil, garlic, and lemon to pot

2

Drizzle with olive oil

3

Add salt and pepper

4

Pour in chicken stock

5

Boil for 8-10 mins

6

Remove from heat and add parmesan

7

Stir in parmesan

OR ENJOY THESE NEXT FEW DELICIOUS RECIPES INSTEAD

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