INGREDIENTS:
– 3 chicken breasts – 2 tsp italian seasoning – 1/2 tsp garlic powder – 1/2 tsp onion powder – 1 tsp garlic salt – 1 medium yellow onion – 1 tbsp garlic paste – 16 oz dried rigatoni pasta – 1 24-oz jar Ragu Old World Traditional Pasta Sauce – 24 oz chicken stock – 1.5 cup mozzarella cheese – 1/2 cup Parmesan cheese – 2 tbsp fresh parsley – salt and pepper to taste
AND ENJOY!
OR MAKE ONE OF OUR OTHER RECIPES
CHICKEN BACON RANCH CASSEROLE
THE BEST MEATLOAF
POOR MANS' HAMBURGER STEAKS