March 26, 2024
Review RecipeAir Fryer Pizza Rolls
Air fryer pizza rolls make a tasty snack filled with classic pizza toppings and ooze melted cheese once they have cooked.
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You are not going to believe how super ooey, gooey these homemade air fryer pizza rolls are. Extra flavorful and ready in a snap, you will load tortillas up with the best pizza toppings and pop them in the air fryer to cook up nice and crispy; perfect for an easy snack.
Air Fryer Pizza Rolls Ingredients
If you’re a fan of pizza rolls, you’re in for a treat with air fryer pizza rolls. The crispy exterior gives way to a warm and gooey filling that you will love.
The air frying process ensures that the pizza rolls are cooked evenly and without the extra grease that you might find with traditional deep-frying methods.
The result is a delicious snack or meal that you can enjoy in the comfort of your own home.
You’ll need:
- 8 soft taco-size flour tortillas
- ½ cup of pizza sauce
- 1 (6-ounce) package of full-size sliced pepperoni (you will need 10 slices per pizza roll)
- 8 string cheese, room temperature
- 2-3 teaspoons of extra virgin olive oil
Substitutions And Additions
OLIVE OIL: You can substitute vegetable oil for olive oil in this pizza roll recipe. I do not recommend brushing the pizza rolls with butter, as that may cause the tortilla to burn.
FILLINGS: You can customize the pizza roll fillings depending on your preference. Mushrooms, green peppers, bacon, and onions are a few of our favorites.
How To Make This Air Fryer Pizza Rolls Recipe
These air fryer pizza rolls take no time at all to whip up, and the air fryer makes it easy to cook them fast.
And the best part of these is that you can customize them with whatever fillings you’d like!
STEP ONE: Spread one tablespoon of pizza sauce at the bottom of the flour tortilla, leaving ¼ inch at the edge of the tortilla.
OUR RECIPE DEVELOPER SAYS
If the tortillas are either cold or a little on the stiff side, you can heat them in the microwave for 20 to 25 seconds to make them a bit more pliable.
STEP TWO: Lay 10 slices of pepperoni on top of the pizza sauce.
STEP THREE: Lay one whole string cheese on top of the pepperoni.
PRO TIP:
You can use the string cheese straight out of the refrigerator, but allowing the cheese to come to room temperature will give a meltier pizza roll.
STEP FOUR: Carefully and tightly roll the tortilla up. Lay the pizza roll seam side down. Repeat the process for the remaining pizza rolls.
STEP FIVE: Remove the basket from the air fryer and lightly spray it with nonstick cooking spray.
Leave the basket out and preheat the air fryer to 375°F. This should only take three to four minutes.
PRO TIP:
Some air fryer instructions prefer olive oil spray, grapeseed oil spray, or similar types of natural sprays and not sprays like Pam. Check your air fryer manual for which nonstick sprays are acceptable.
STEP SIX: Use a pastry brush to brush the olive oil over the tops of the pizza rolls.
STEP SEVEN: Lay three to four pizza rolls (depending on the size of your air fryer basket) in a single layer into the basket.
Leave a little space between the pizza rolls. Cook for 9 to 10 minutes or until golden brown. Serve crispy air fryer pizza rolls while warm.
PRO TIP:
Make sure to check your air fryer manual for cooking time guidelines for your specific model, as times and temperatures vary depending on the type of air fryer you have.
How To Serve These Air Fryer Pizza Tortilla Rolls
The perfect way to serve these crispy pizza rolls is with your favorite dipping sauce. Try marinara sauce, ranch dressing, or extra pizza sauce.
They make a great quick snack or even an appetizer when you have guests.
For a more complete meal, you could opt for a simple Caesar salad with fresh greens to balance out the richness of the pizza rolls.
Alternatively, go for something more indulgent, like garlic bread or cheesy pull-apart bread.
If you are eager to try more air fryer recipes, our air fryer fried chicken is a great one to check out.
And did you know that you can even make air fryer chocolate cake?
MORE PIZZA RECIPES
Storing Homemade Pizza Rolls
These make a great quick snack. Here’s how to store extras for later.
IN THE FRIDGE: Store any leftover pizza rolls in an airtight container in the refrigerator for up to two days.
IN THE FREEZER: You can freeze the uncooked pizza rolls for up to one month.
Label the container with the use-by date so you are able to enjoy them while they are at their best.
Allow the frozen pizza rolls to thaw in the refrigerator overnight before cooking as directed above.
These homemade air fryer pizza rolls are just loaded with gooey pizza goodness and don’t take much time at all to cook in your air fryer. Add your favorite pizza toppings, and you’ll find plenty of ways to make this recipe slightly different each time.
FREQUENTLY ASKED QUESTIONS
Can I use corn tortillas for these pizza bites?
We find that corn tortillas are not quite as pliable as flour tortillas, so we recommend sticking with the flour ones for this great recipe.
Can I freeze air-fried pizza rolls?
These pizza rolls are best frozen before they are cooked in the air fryer. Freeze for up to a month, thaw, and pop them in the air fryer to cook.
Can I add other ingredients to the pizza rolls?
These delicious pizza rolls are completely customizable. Add whatever toppings you like on your pizza.
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Air Fryer Pizza Rolls
Air fryer pizza rolls make a tasty snack filled with classic pizza toppings and ooze melted cheese once they have cooked.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8
Ingredients
- 8 soft taco-size flour tortillas
- ½ cup pizza sauce
- 6 ounces full-size sliced pepperoni, (you will need 10 slices per pizza roll)
- 8 string cheese, room temperature
- 2 to 3 teaspoons extra virgin olive oil
Instructions
- Spread 1 tablespoon of pizza sauce at the bottom of the flour tortilla, leaving ¼ inch at the edge of the tortilla.
- Lay 10 slices of pepperoni on top of the pizza sauce.
- Lay 1 whole string cheese on top of the pepperoni.
- Carefully and tightly, roll the tortilla up. Lay the pizza roll seam side down. Repeat the process for the remaining pizza rolls.
- Remove the basket from the air fryer and lightly spray it with nonstick cooking spray. Leave the basket out and preheat the air fryer to 375°F. This should only take 3-4 minutes.
- Use a pastry brush to brush the olive oil over the tops of the pizza rolls.
- Lay 3-4 pizza rolls (depending on the size of your air fryer) into the basket. Leave a little space between the pizza rolls. Cook for 9-10 minutes, or until golden brown. Serve while warm.
Notes
- If the tortillas are either cold or a little on the stiff side, you can heat them in the microwave for 20-25 seconds to make them a bit more pliable.
- You can use the string cheese straight out of the refrigerator, but allowing the cheese to come to room temperature will give a meltier pizza roll.
- Some air fryer instructions prefer olive oil spray, grapeseed oil spray, or similar types of natural sprays and not sprays like Pam. Check your air fryer manual for which nonstick sprays are acceptable.
- Make sure to check your air fryer manual for cooking time guidelines for your specific model, as times and temperatures vary depending on the type of air fryer you have.
Nutrition
Calories: 216kcal | Carbohydrates: 16g | Protein: 7g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 22mg | Sodium: 636mg | Potassium: 142mg | Fiber: 1g | Sugar: 2g | Vitamin A: 76IU | Vitamin C: 1mg | Calcium: 57mg | Iron: 2mg
Have You Tried This Recipe?Follow me on Pinterest @spaceshipslb
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Comments
Donna says
Made these for New Years Eve. Used shredded mozzarella since I didn’t have string cheese. So much easier than making home made pizza! Will definitely make these again.
Amanda says
I would top them with pepperoni and I olives.
Marianne Wiebe says
Quick and easy dinner and each person can pick their favorite filling. I like ham and salami where my daughter just likes cheese.
Sue Kartzmark says
Fast easy and delicious and most importantly the kids love it especially because they can make it just the way they want it. Turning them into Hawaiian was a big hit
Cathy says
I would use shredded chicken, Thai sweet chili sauce, chopped red pepper and just a bit of well drained crushed pineapple. Be sure to drain well – maybe even pat with paper towels – otherwise the pineapple will become soggy. Or use a pineapple jam or leave out the pineapple but make a Jezebel sauce for dipping,
Ginnie C says
These pizza rolls are the best! My kids love them for a quick lunch. I load them up with pepperoni and cheese and freeze to have handy. So, so good!
Marcie says
I would fill my kids’ pizza rolls with meat lover’s mix of sausage and bacon. Can’t wait to try!
Dianne Paxton says
I would use Canadian bacon and a combination of mozzarella and cheddar or Colby cheese. Adding sausage with it would also be good.
Carla Morrison says
I would substitute provolone instead of string cheese.I would use ham & cream cheese also. I have not made your recipe , but they sound easy to make.
Dana Burke says
I would make these for my family. I would use ranch as a dip it option. I would add sautéed mushrooms.